Utah serves up more than fresh powder. Fuel your ski vacation with unique culinary experiences from farm-to-table dining, local watering holes and beyond.
Deer Valley Bakery’s made-to-order baked goods are available to enjoy at home. All of the items are made from scratch with the finest ingredients. Wedding and other custom cakes are our specialty.
Located just down the road from the Navajo Lodge Base. Offering elevated pub fare accompanied by a full bar. Relax next to the fire indoors or on the patio all season long.
Relaxed fine dining in an historic log home in a secluded mountain location minutes from downtown.
Fine dining restaurant known for its table-served Rocky Mountain cuisine and incredible views of the Wasatch Range.
Mid-Gad Restaurant is the ultimate ski-in/ski-out lodge located mid-mountain in the heart of Gad Valley, open daily during the winter season.
At one time a boarding house for Park City's miners, the refurbished Mid-Mountain Lodge today serves up its signature Mid-Mountain Burger.
Grab a rack of ribs and enjoy a beer or iced tea on the deck while taking in the majesty of Mount Millicent in the background.
Molly’s is our full service bar and grill, complete with a cozy fireplace, magnificent views of the mountains and full table service.
Partners In Promoting Utah Powder